Dill is both sweet and subtle, with a fresh and slightly aniseed taste reminiscent of fennel. Generally used to cook fish, its flavour is enhanced when associated with cream and lemon.
Here is a simple idea: raw salmon carpaccio in olive oil marinade, lemon and 2 drops of Sublim'Arome® DILL.
Pleasantly flavours your preparations such as sauces, terrines and fish en papillotte.
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SUBLIM'AROME®: What is it?
SUBLIM'AROME® is a ready-for-use culinary preparation based on essential oils with no additives, no artificial flavours and no preservatives.
SUBLIM'AROME®: Why is it a game-changer?
Fragile aromatic plants often wither and deteriorate very quickly, losing their flavour and properties.
What could be better than always having them at hand with their flavour and freshness intact?
Success is guaranteed!
General Usage & Precautions
SUBLIM'AROME® is extremely easy to use.
Simply shake the bottle and add a few drops (after cooking or to cold preparations).
100% organic virgin Sunflower oil (France)
Essential DILL oil (France)
Conditioning & Packaging
Glass flask with pipette dropper.
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