Free shipping from 59€ of purchase

Organic OREGANO Flowers & Leaves Infusion

€8.70
Tax included

EXCEPTIONAL PRODUCT! We only use petals and pistils which give this product a powerful flavour.

Oregano is traditionally used to soothe intestinal spasms and bronchitis.

1-J2300-5.png

Quantity

Description

Origanum vulgare, Lamiaceae family .

Also known as wild marjoram.

Often confused with garden Marjoram, oregano is a perennial plant with red blooms that dislikes siliceous soils. Its slightly hairy leaves top reddish stems and its small dark pink flowers are grouped into glomeruli. Oregano’s powerful scent stems from an abundance of essential oil which confers it with its amazing properties. Oregano is traditionally used to soothe intestinal spasms and bronchitis. Once upon a time its tops were heated and placed under a pad around the neck to relieve wry neck. It contains thymol, carvacrol and tannins. 

In the kitchen, the powerful fragrance of Oregano is associated to pizzas, and it is also used for dyes.

Use & Special precautions

Please read the SPECIAL PRECAUTIONS FOR USE.

Preparation: 5 g (1 large pinch) in 25 cl of water, infuse for 10 minutes and drink 3 cups a day after meals.

Properties and beneficial combinations

- to aid digestion: infuse for 10 min with 1 pinch of Verbena to mitigate its strong taste and drink a cup after meals.

- to soothe throat and bronchial tubes: infuse for 10 min with a pinch of Mallow, soften with a little honey and sip regularly during the day.

Not recommended for children or nervous, irritable or high-strung persons people because oregano is a stimulant. 

INFUSION OR DECOCTION?

Ingredients

Origanum vulgare

Plant parts: flowers and leaves

Origin: FRANCE

Identification & Packaging

  

Organic Agriculture certification FR-BIO-01. 

50 g cellophane bag 

Product Details

0164050

Data sheet

Usage
Alimentaire

Related Products

Follow us on our social networks